At J’AIME we bring your buffet selection to your table…
Join us for Sunday Brunch throughout July and be in with a chance to win a night’s stay at U Sathorn Bangkok.
Lay back and enjoy a Sunday brunch at J’AIME with free flow Chandon.
Our Sunday brunch features a selection of the finest produce including Maine Lobster and traditional Lyon Charcuteries from Michel Augier plus exclusive and innovative dishes created by Michelin star Chef Jean Michel Lorain with his philosophy of quality over quantity.
3,999 THB net per person including free flow Chandon
2,999 THB net per person food only
Every Sunday at J’AIME from 12.00 p.m. to 3.00 p.m.
Traditional French breads and pastries
Michel Augier saucisson de lyon
Homemade duck rillettes
Lomo 100% Iberico pata negra de Bellota from Juan Pedro Domecq
Jean Michel Lorain Quail and Foie gras tourte
From the sea
Marinated Scottish salmon
Smoked haddock and warm potato salad
Oyster Panna cotta and tempura served with a shallot confit and marinated cucumber
Gratinated Alaskan king crab
Cod mousse on toast with sun-dried tomatoes
From the garden
À la carte
Pan-seared Foie gras Miso soup
Stuffed sous-vide quail with braised garden vegetables and jus brun with tomato water gastrique
Pan-seared snapper with ratatouille, potato confit and thyme
Braised beef cheeks with a carrot fantasy and red wine sauce
Grilled half lobster à L’américaine
Egg yolk confit with fried egg white, cheese fondue and melting pork belly
64°C Egg with lentil salad and cream served with parsley spume
Bread-crusted soft-boiled egg with cauliflower purée, spinach and raisins
Lemon meringue tart
Pistachio and raspberry cream
Crêpes and chocolate sauce
Reservations are highly recommend by calling 02 119 4899 or emailing to [email protected]