Truffle Week at J’aime by Jean Michel Lorain

Truffle Season is arriving!

Join us at J’aime by Jean Michel Lorain for an extraordinary Truffle Week from June 20th to June 24th !

Discover a unique truffle menu crafted by our chef Nicolas Keller, featuring truffle in every dish from appetizer to dessert.

From Thursday 20th to Monday 24th June 2024

 

Menu

Selection of canapés

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Frog legs fricassée, truffle and wild mushrooms

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Truffled foie gras and pigeon “pâté en croûte“

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Pen shell, truffle grenobloise and potato foam

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Lightly smoked Barramundi with truffle sauce

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Beef tenderloin, truffle, cabbage and Bussaba beer jus

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Corn, whisky and truffle

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Selection of petits fours

 

6-courses menu priced at 3900 THB ++ per person

4-course menu priced at 3000 THB ++ per person (available for lunch only)

For reservations please call J’AIME by Jean-Michel Lorain on 02 119 4899 or email us at [email protected]

Open for lunch from 12:00 p.m. to 2:30 p.m. (last order), dinner from 6:00 p.m. to 8:30 p.m. (last order). Closed all day Tuesday and Wednesday.