Bocuse d’Or 4 Hands Dinner @ J’AIME

 In Event

Join Chef Amerigo and Khun Panuvit Khaokaew for an unforgettable evening, as this exciting young chef prepares to represent Thailand in the Bocuse d’Or, the world-renowned culinary competition in France. Featuring a 5-course tasting menu showcasing local produce, come and be a part of this unique dining event as he trains for this prestigious contest.

On Thursday 24th September 2020

Menu

Gomasaba fish and confit lotus Charlotte

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Roasted yam, chive chantilly and Hua Hin caviar

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Steamed hirame with scent of curcuma, lotus seed pureé and roselle emulsion

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Pan-seared Thai wagyu beef, Jerusalem artichoke pureé, kale, red wine jus

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Kad kokoa Chiang Mai chocolate, eggplant, passion fruit

5-course menu available for dinner only at 3,200 THB ++ per person including a glass of Bollinger Champagne, coffee or tea

Wine pairing available at 2,000 THB ++ with 4 glasses of wine

For reservations please call J’AIME by Jean-Michel Lorain on 02 119 4899 or email us at [email protected]

J’AIME is open daily for lunch from 12:00 p.m. – 2:30 p.m. (last orders) and dinner from 6:00 p.m. – 9:30 p.m. (last orders). Sunday Brunch from 12:00 p.m. – 3:00 p.m. on the last Sunday of each month. Closed all day every Tuesday and Wednesday lunch.

 

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